Pork recipe
Showing posts with label Pork recipe. Show all posts

Wednesday, 29 May 2019

Balsamic Pork & Veggie Noodles


Nothing beats a delicious homemade noodles dish with ingredients carefully selected and planned, who am I kidding, noodles are bomb because you can literally throw in any left overs you have. I had some left over fried pork and decided on a fast simple meal. 

Wednesday, 1 May 2019

Cumin Marsala Pork


Yeeeei! Second PORK recipe! Sips red wine...I love vibrant colors and mixed peppers add that brightness to this dish.

Monday, 18 March 2019

Cilantro Chili Pork Fry – Spicy Stir-Fry with Fresh Herbs & Heat

Cilantro Chili Pork Fry – Spicy Stir-Fry with Fresh Herbs & Heat

D.E.L.I.C.I.O.U.S, that is exactly the word that best captures the essence of this quick and easy pork fry. There is something incredibly satisfying about a meal that not only comes together effortlessly but also delivers a burst of rich, indulgent flavor in every bite. What makes this pork fry particularly special is that it does not rely on an overload of spices or an exhaustive list of ingredients. Instead, it leans confidently into the natural taste of pork, allowing its own fat to render and infuse the entire dish with incredible depth and richness. The result is a wonderfully aromatic, juicy, and flavorful dish that is both rustic and refined at the same time.
© Nairobi Kitchen
Maira Gall