Tuesday 26 April 2022

Homemade Peri Peri Spice Seasoning

Peri peri seasoning is a blend of spices used to flavor chicken or other meats and may be used in any other dish. nairobi kitchen, nairobi kitchen recipes, nairobi kitchen spice blend

Are you tired of bland and uninspiring meals? Do you long for an easy way to add a burst of flavor to your dishes? Look no further! In this blog post, we're diving into the world of homemade peri-peri seasoning, a versatile spice blend that will elevate your culinary creations to a whole new level. Whether you're a seasoned chef or a novice cook, this recipe is for everyone who appreciates the magic of spices in the kitchen. Who Is This Recipe For? This homemade peri-peri seasoning recipe is perfect for: Spice Enthusiasts: If you're someone who enjoys a bit of heat and a medley of aromatic spices, you're in for a treat. This seasoning will become your pantry staple. Home Cooks: Even if you're just starting your culinary journey, this recipe is simple and easy to follow. You'll impress your friends and family with your newfound spice expertise. Health-Conscious Foodies: Unlike many store-bought seasoning blends, this homemade version allows you to control the ingredients, ensuring no unwanted additives or preservatives. Budget-Friendly Cooks: Making your peri-peri seasoning at home is not only tastier but also more cost-effective in the long run. So, why is this recipe great? Because it brings restaurant-quality flavors to your home-cooked meals, and you can customize the level of heat to suit your taste buds. Let's dive into the details! I have been featured on   Top Kenya Food Bloggers 2022Go check it out for more delicious recipes!

Monday 18 April 2022

How to Cook Soft Layered Butternut Chapati

Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil (optional), salt (optional) in a mixing utensil called a parat, and are cooked on a tava (flat skillet). Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi, also known as roti, rotli, safati, shabaati, phulka, (in East Africa) chapo, and (in the Maldives) roshi,

In this delicious recipe, we'll show you how to create soft and layered butternut chapati, a delightful twist on the classic flatbread. These chapatis are not only incredibly flavorful but also packed with the goodness of butternut squash. Follow our step-by-step guide, and you'll be enjoying these delightful chapatis in no time! Incorporating butternut squash into your chapati not only adds a wonderful flavor but also provides additional nutrients. This unique twist on a classic recipe is sure to impress your family and friends with its taste and presentation. Give it a try and savor the deliciousness! Now that you have the recipe for soft layered butternut chapati, go ahead and try it out. You'll love the combination of the softness of the chapati and the richness of the butternut squash flavor. Enjoy your homemade chapatis with your favorite sides!

Tuesday 22 February 2022

Irresistible Homemade Banana Bread Recipe

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet; however there are some banana bread recipes that are yeast raised breads.

It's 2/22/22 (2nd February 2022) I don't know why but I just feel like that date is special, somehow something like the universe aligning. I just had this nagging feeling that I should post something, do something to remember this date because the next perfect matching numbers will be 3/3/33 (3rd March, 3033) that's a whole 11 years from now! If you have ripe bananas sitting on your kitchen counter, don't let them go to waste. This easy banana bread recipe is the perfect way to transform those overripe bananas into a moist and flavorful treat that your whole family will love. Anyway I made another banana bread recipe, easy and quick, hope you enjoy!

Saturday 25 December 2021

Indulge in Flavor: Butter Garlic Whole Roast Chicken - VLOGMAS DAY 25

A whole roast chicken will please both a discerning diner and a picky child thanks to its crisp, salty skin, juicy breast meat, and deep, meaty dark meat. Because of this, it is the ideal Sunday dinner.

MERRY CHRISTMAS!!! It's finally the day we have all been waiting for and of course it's go big or go home in this kitchen of mine. For day 25 of #VLOGMAS2021 I cooked whole or rather roasted a whole chicken!! This was my first ever time roasting a full chicken and I must say it's not as hard or as complicated as I thought. Crispy skin, juicy insides, totally worth the wait! Welcome back to my kitchen! Today, I have a delectable recipe that will not only tantalize your taste buds but also fill your home with the irresistible aroma of roasted goodness. Our star of the day is the "Butter Garlic Whole Roast Chicken." Whether you're a seasoned chef looking to impress or a home cook seeking a straightforward yet impressive dinner, this recipe is sure to delight. It's simple, succulent, and superbly flavorful.
© Nairobi Kitchen
Maira Gall