Monday, 31 July 2017

Delicious Lemon Poppy Seed Crepes Recipe


Thin, Lacy Crepes with a Bright Citrus Kick. These lemon poppy seed crepes are light, delicate, and bursting with flavor. The poppy seeds add a subtle crunch while the lemon zest keeps every bite fresh and tangy. Whether filled with cream, berries, or lemon curd, this is the perfect brunch or dessert recipe with a springtime flair. It’s Crepes Day! Who am I kidding, every day is Crepes Day in my world. Brighten your day with this delicious Lemon Poppy Seeds recipe, zesty, moist, and packed with a delightful crunch. Perfect for muffins, cakes, or loaves, it’s a refreshing treat for any occasion. If it were entirely up to me, I would have crepes for breakfast, lunch, dinner, and maybe even dessert. There is something incredibly comforting and satisfying about crepes. They are delicate, thin, and light, yet they hold so much flavor and possibility. Whether sweet or savory, plain or filled, topped or rolled, crepes never disappoint.

Sunday, 30 July 2017

Poppy Seeds - Seeds Of The Week

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Discover the rich flavor and health benefits of Poppy Seeds in this week's Seeds of the Week feature. Learn how to use these tiny, nutrient-packed seeds in baking, cooking, and wellness recipes. Nuts. Who does not love nuts? Seeds. Who does not love seeds? That is the kind of mood I am in today, laid-back, reflective, and a little playful. It is one of those lazy Sundays. Time slows down, and your thoughts wander in between meals and grocery lists. Please forgive my random musings. I find genuine excitement in ingredients. I cannot help but share what I have recently discovered in my culinary journey. Today, it is all about seeds, specifically, Poppy Seeds.

Saturday, 29 July 2017

How to Make Soft and Fluffy Lemon Cinnamon Mandazi at Home

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A Delightful Fusion of Citrus and Spice in Every Bite. Mandazi, a beloved East African fried bread, becomes even more tempting with a hint of zesty lemon and warm cinnamon. These soft, fluffy treats are perfect for breakfast, tea time, or a snack anytime you crave something comforting and flavorful.I think I am becoming completely obsessed with cooking Mandazi! This is my second time preparing them. I must say, it is fast becoming one of my favorite culinary pastimes. The entire process is comforting and satisfying. It begins with preparing the dough. Then, you watch it puff up and turn golden in hot oil. Finally, you bite into that warm, fluffy triangle of goodness. It brings a sense of joy that is difficult to put into words. Try this Lemon Cinnamon Mandazi recipe for a sweet, citrusy twist on the classic East African fried dough. Soft, fluffy, and lightly spiced, these golden treats are perfect for breakfast or tea time

Quick Jalapeño Guacamole in Under 10 Minutes

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Fresh, Spicy, and Ready in a Flash. This quick jalapeño guacamole recipe combines creamy ripe avocados with fresh lime, tomatoes, onions, and a kick of jalapeño heat. It’s a crowd-pleaser that’s easy to whip up when you need a flavorful dip fast.Spice up your snack game with this zesty Jalapeño Guacamole recipe, creamy avocados blended with fresh lime, cilantro, and a kick of heat. Perfect as a dip, spread, or topping for your favorite dishes. Dips are undeniably among the greatest gifts in the world of snacks. Quite honestly, they enhance all types of food in general. They enhance, elevate, and completely transform any dish, turning even the simplest bites into something memorable. When we speak of dips, one name shines above all others.
© Nairobi Kitchen
Maira Gall