This Holiday Red Velvet Bundt Cake is the perfect dessert for your festive celebrations! With its rich red color, velvety texture, and creamy cream cheese frosting, it’s sure to be a showstopper on any holiday table. Whether you're hosting a family dinner or bringing a sweet treat to a gathering, this cake combines tradition and flair, making it the ideal way to spread holiday cheer. Christmas is over and I haven't been in the kitchen in a long while. I missed cooking! So what kept me away? My cousin's wedding! Such a fun and exciting event that was a destination wedding. I guess I relaxed after that and I decided to take a break from cooking. You know, 'tis the season to be merry! Sometimes its fun when someone else is in the kitchen and you get to enjoy what they have cooked. So to kind of end the Christmas festivities, I decided to bake a Red Velvet Bundt Cake. So this is my very first Red Velvet Cake and I must say it cooked so well that it was moist yet crumbly, totally delicious. New Year Resolution: bake more red velvet goodies! So here is my easy Red Velvet Bundt Cake, hope you enjoy the recipe and get to try it out
Saturday, 25 November 2017
Wholewheat Mug Cake A Healthy, Quick & Delicious Dessert
Craving a quick dessert without all the guilt? This Wholewheat Mug Cake is the answer! Made with wholesome ingredients like whole wheat flour, it’s a healthier twist on traditional mug cakes. In just a few minutes, you can enjoy a warm, fluffy treat that's perfect for a solo snack or satisfying your sweet cravings. Plus, it’s super customizable—add your favorite mix-ins or toppings for an extra indulgent touch! It's been a while since I cooked a mug cake. All along I have been cooking with All Purpose Flour so I thought why not use wholewheat, to kind of give it that healthy vibe and all! Mug cakes are easy to make and takes minutes so you have your self serving dessert without waiting too long.In this cold Nairobi weather, you need a decadent dessert that will warm you up as you curl on the couch.
Tuesday, 21 November 2017
Apple Pie Spice Pancakes with Chocolate Glaze, A Sweet Fall Breakfast
These Apple Pie Spice Pancakes with Chocolate Glaze combine the warmth of fall spices with the decadence of chocolate, making them the ultimate breakfast treat. Perfectly fluffy and spiced with cinnamon, nutmeg, and apple pie spice, these pancakes are topped with a smooth and rich chocolate glaze that takes them to the next level. Whether you're serving them for brunch or as a special weekend breakfast, this indulgent recipe is sure to impress. It's only one month till the end of the year drops by! I can't believe how much time has gone by. I have totally missed cooking and the first thing I thought to make was pancakes. You all know how much I love pancakes, which come a close second to crepes. I wanted to make something different today and so I remembered the homemade Apple Pie Spice Mix I made a while back. Great idea! The spice gives these pancakes that extra tasty and yummy feel. I love spices and anything with spices goes in my top list of dishes I like to indulge in.
Tuesday, 7 November 2017
Metal Cups and Sweet Tea – A Heartfelt Story of a Kenyan Village
In a small, tranquil Kenyan village, metal cups and sweet tea hold more than just the promise of refreshment—they represent tradition, community, and the spirit of togetherness. This story takes you on a journey through the lives of villagers, where every sip of tea shared strengthens bonds and brings people closer. Dive into this heartfelt narrative that captures the essence of rural life and the simple joys that unite us all. I have been away for so long I miss being in the kitchen. But I travelled to grandmas at the village where I have been so relaxed that I forgot city life... just a bit... I promise. Today's post is random since it's about my stay at the village with grandma. I love Tea and if anybody knows, great tea is in how it is prepared.
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