Nairobi Kitchen

So here we are, the last day of 2018! You guys have been amazing, you have kept me on my toes and I have loved ever…

I live for fried rice! Tasty, spicy, aromatic and oh so delicious! There are so many versions of fried rice, eggles…

Chia seeds are a great superfood that is filled with great nutrients and benefits for the body. They are rich in pr…

I love green grams, what we call "ndengu" in Kenya, and mostly eaten with Chapati or rice

I love toasted sandwiches and I'm always trying to get new ways of stuffing the sandwiches. This toasted sandwi…

Sesame oil is fragrant with a nutty flavour, best used to make Asian stir fries

Toasted sandwiches are an easy and fast breakfast option that allows you to sit back and wait for your food. After …

Making your own herb rub is the best feeling in the world! I mean, apart from having your own quantity you have…

Herbs enhance the flavor of food, make it aromatic and give it that lovely delicious bite.

It seems people are getting back to basics when it comes to food. Organic lifestyle has become common nowadays with…

Ever wondered what to do with left over Ugali, well, why not make croutons out of them? For your salads and soups!�…

This dry herb rub is the best thing to happen to my meat dishes. Herb rubs usually combine dried herbs, spice …

Making your own sauces is the best thing you can ever do for your life because you get it fresh with even fresher in…

In all my baking, I have made 2 bread recipes, that is, the watermelon lookalike bread and double braided bread. …

The best seasoning for Asian cooking.

Did you know that coleslaw is from the Dutch word koolsla which literally means "cabbage salad". We si…

How y'all doing as 2018 nears the end of its moments? I'm happy though. It shows progress and growth. So …

I've never made fish fingers before and I really do not know why I never did, but am glad I made them. Total…

"It's only a few days until Christmas and I'm already getting anxious over how time has been flying…

Ever had potatoes so good you wanna eat all day? Ladies and gents, this vegetable korma will have your senses al…

Craving bold, smoky, and spicy flavors? These Cajun Spice Chicken Drumsticks bring the heat and depth of classic So…

Tiny but mighty, flax seeds have been praised for centuries for their incredible health benefits and versatility in …

Mutton Korma is a luxurious and flavorful curry rooted in Mughlai cuisine, known for its rich, creamy texture and …

Looking for a quick, healthy, and flavorful meal? This Teriyaki Chicken Thigh Veggie Stir Fry delivers on all fronts…

Bold, warm, and unmistakably sharp, black pepper is far more than just a table condiment. As our Spice of the Week, …

Spicy Aloo Pulao is a classic Indian rice dish that combines fragrant basmati rice with tender potatoes and a medle…

Nairobi Kitchen turned ONE this year, and to celebrate I will be awarding someone with a special gift! I have had so…

Pilipili Chicken Wings are a beloved Kenyan favorite known for their spicy, smoky, and tangy flavors. This recipe c…

Discover why chickpeas are the perfect grain of the week! Packed with protein, fiber, and essential nutrients, p…

Ugali Stuffed Energy Balls are a creative fusion of traditional Kenyan cuisine and modern snacking. These wholesom…

Coconut Omena Curry, a fusion of rich coastal flavors and high-protein omena (silver cyprinid fish). It's com…

Bacon Cilantro Scrambled Eggs are the ultimate breakfast comfort food with a flavorful twist. Crispy bits of smoky b…

Stir Fry Vegetables Stuffed Crêpes are a delicious blend of texture and flavor, bringing together vibrant sa…

Sweet Potato Viazi Karai is a modern, wholesome take on one of Kenya’s most beloved coastal snacks. By swapping…

Banana Fritters are a beloved treat across many cultures, and for good reason. Made with ripe, mashed bananas mix…

Fluffy Buttery Mandazi are a delicious East African pastry that strikes the perfect balance between light, airy …

Strawberry Coconut Overnight Oats are the perfect solution for busy mornings, nutritious, refreshing, and burstin…

This Simple Apple Cider Glaze brings cozy autumn flavor to your favorite baked goods with just a few ingredien…

This week’s spotlight herb is Oregano, a bold, aromatic staple in Mediterranean and Mexican cooking. Known for…

This No Cook Pizza Sauce is your go-to for fast, flavorful homemade pizza without turning on the stove. Made with …

Skip the mayo and say hello to bold, tangy flavor with this Authentic German Potato Salad. Served warm and dress…

Chocolate Burfi is a delightful twist on the classic Indian milk burfi, infused with the rich taste of cocoa and …

This week’s featured spice is Garam Masala, a fragrant and flavorful blend that lies at the heart of Indian cook…

Brighten up your pasta night with this Fresh Beetroot Pasta Dough, a delicious and colorful twist on classic pas…

Start your day with the comforting flavors of Apple Cinnamon Butter French Toast. This recipe combines fluffy, gol…

Elevate your Mexican dishes with this easy Taco Seasoning Spice Mix that you can make at home in minutes. Combi…

Indulge in Chunky Chocolate Chips Ice Cream! Creamy homemade ice cream loaded with generous chocolate chunks, perfec…

Try Pineapple Raita,  refreshing Indian yogurt side with sweet pineapple, spices, and herbs. Perfect to cool s…

Try Mango Guacamole, a fresh, sweet, and tangy twist on classic guacamole with ripe mango, creamy avocado, lime, …

Enjoy a vibrant Orange Banana Watermelon Fruit Salad! A fresh, juicy mix perfect for summer snacks, picnics, and h…