Thursday, 31 August 2017

Create Rich and Creamy Dulce de Leche Sauce at Home With This Easy Recipe


Create rich and creamy Dulce de Leche Sauce at home with this easy recipe! Perfect for drizzling over desserts, pancakes, ice cream, and more. As I was browsing the net one lazy afternoon, I stumbled upon a picture that immediately caught my eye. It was a delectable photo of a rich, caramel-like sauce that seemed to scream, “EAT ME!” without saying a word. Intrigued by the golden hue and the mouthwatering texture, I immediately clicked on the link to the recipe. As soon as the page loaded, I knew I had to give it a go. The recipe came from Epicurious, and as I read through the steps, I could already imagine the sweet, indulgent flavor that awaited me.

Wednesday, 30 August 2017

Enjoy a Refreshing Cucumber Salad with Lemon Honey Dressing


Enjoy a refreshing Cucumber Salad with Lemon Honey Dressing, crisp cucumbers paired with a tangy, sweet dressing, perfect for a light and healthy side dish. Hey Lovelies, Have you ever had a salad so delicious that you could eat it all day, every day? No? Well, let me tell you you need to try my cucumber salad with lemon honey dressing! It is hands down one of the best salads I’ve ever had, and trust me, I’ve had my fair share of salads in the past. This one is in a league of its own. It's packed with all the flavors that I love, crunch, spice, tanginess, sweetness, and freshness. I truly think it beats all the other salads I’ve made or tasted so far. You might think that’s a bold statement, but when you try this, you'll know exactly what I mean.

Extra Virgin Oilive Oil - Oil Seasoning Of The Week


Discover the health benefits and culinary uses of Extra Virgin Olive Oil, your perfect oil seasoning for salads, cooking, drizzling, and more. A staple for a healthy kitchen. It’s time for the Oil Seasoning of the Week, and this week, we’re talking about a classic, extra virgin olive oil! I mean, who doesn’t love a drizzle of this liquid gold? Whether it’s drizzled over a salad, used as a base for sautéing, or mixed into a marinade, extra virgin olive oil is the one ingredient that truly elevates any dish. It's a must-have in every kitchen, and there’s a reason why it’s considered a staple in so many cuisines around the world, especially in Mediterranean cooking.

Make Your Own Teriyaki Marinade at Home With This Simple Recipe


Make your own Teriyaki Marinade at home with this simple recipe! A savory blend of soy sauce, ginger, garlic, and sweetness, perfect for marinating chicken, beef, tofu, and more. Since I made that nyama choma stew, I’ve been thinking a lot about how I can take my grilled food to the next level with unforgettable flavors. And the one thing that instantly came to mind was marinating the food. Marinades are such a game changer when it comes to grilling, and let’s just say they are the secret ingredient that takes the flavor of your food to new heights. A marinade is a sauce, usually made up of vinegar, spices, oil, and herbs, and is used to soak your food, be it fish, chicken, meat, or even vegetables, before cooking, to infuse it with rich, bold flavors. They not only enhance the taste of the food but can also help to tenderize it, making your dishes even more mouthwatering.
© Nairobi Kitchen
Maira Gall