ZUCCHINI CARROT & ONION STUFFED OMELETTE

Stuffed omelettes are the best thing to happen to my breakfast. I always used to have my eggs just plain sandwiched between slices of bread. Then I discovered stuffed omelette, my life has never been the same! I know, sounds exaggerated, but oh so true. I have been having so much fun coming up with different stuffing for my omelette. Today I wanted to incorporate veggies, especially vibrant crunchy vegetables. This is a great way to have someone who does not like to eat veggies enjoy them. After all, most people do not like vegetables because they tend to be overcooked so in turn become mushy. The best way to make vegetables delicious is to satay them and add some spices which elevates the flavor to another level. Omelettes need not be boring, I promise this is perfect! 

SAUSAGE ZUCCHINI KALE NOODLES STIR FRY

I have grown to love noodles. Maybe its because I have learnt how to make them delicious. Noodles are the easiest Neal that you can put together in like 3 minutes. Add your favourite sides and you have a full meal. The fact that they are so versatile makes them the best food ingredient to add to any meal. Whether you are vegetarian, vegan or going for gluten free noodles, you have every kind of dish that you can create with noodles. Today I decide to put together a very delicious noodles dish that features sausages and vegetables. The combination turned out so great that I not only made this dish once but twice and guys actually loved it. So far noodles are becoming my to go to meal when I don't have the time or even energy to prepare a full meal. The very best part is that you do not have to include any other meal or sides to noodles. You can simply cook them and eat the noodles as a complete meal. Still delicious even on its own!

ZUCCHINI FRITTERS

Want a fast, easy and delicious snack? Zucchini Fritters is your go to recipe. Did you know Zucchini is also what is known as Courgettes? Unlike cucumber, zucchini is usually served cooked. It can be prepared using a variety of cooking techniques, including steamed, boiled, grilled, stuffed and baked, barbecued, fried, or incorporated in other recipes such as soufflés. Zucchini can also be baked into a bread similar to banana bread or incorporated into a cake mix. Its flowers can be eaten stuffed and are a delicacy when deep fried, as tempura. If you are one of those people who does not like to eat vegetables or your kids hate them, making Zucchini Fritters is the best way to enjoy vegetables in a delicious new way. Zucchini is a versatile vegetable that is delicious on its own or incorporated into various dishes.You can never go wrong when it comes to cooking with Zucchini. Whether it is frying, sauteing or baking in bread, Zucchini give every food that much needed flavor and nutritious value. This recipe is simple and will not take up much of your time. The best part is that it requires very little ingredients that are available in your Kitchen and/or pantry. I must say this was my first time making Zucchini Fritters and now I am wondering where has this recipe been all my life? This is becoming one of my very favorite recipes that will make its way into my weekly meal plans.