spice mix
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Wednesday 7 November 2018

TACO SEASONING SPICE MIX


Homemade spice seasoning is a basic necessity in any kitchen.You need to have your to go to spice blend that will last you months stored properly in an airtight container. There are so many spice blends that you can make at home. They include; Apple pie spice, usually cinnamon, nutmeg, and allspice. Chili powder, a mixture of powdered red chili peppers and other spices and herbs, such as cumin, oregano, and garlic, used in Mexican and Tex-Mex cooking. Chinese five-spice powder, a blend of cassia (Chinese cinnamon), star anise, cloves, and two other spicesHerbes de Provence, a Provençal blend of thyme, marjoram, rosemary, basil, bay leaf, and sometimes lavender. Mitmita, a blend of African birdseye chili peppers, cardamom, cloves and salt. Mixed spice or pudding spice, a British blend of cinnamon, nutmeg, allspice, and other spices.  Pumpkin pie spice, a North American blend of cinnamon, clove, nutmeg, and allspice. Quatre épices, a French blend of ground pepper, cloves, nutmeg and ginger. Shichimi, a mix of ground red chili pepper, Japanese pepper, roasted orange peel, black and white sesame seed, hemp seed, ground ginger and nori. Tikka masala an Indian spice blend of coriander, cumin, garlic, paprika, cardamon, pepper, cinnamon, clove, nutmeg, ginger, mint and chili.
© Nairobi Kitchen
Maira Gall