balsamic garlic pepper chicken recipe
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Saturday, 23 March 2019

BALSAMIC GARLIC PEPPER CHICKEN


I always see pre-marinated chicken in the freezer section of supermarkets and I have always wanted to give it a try. I usually marinate my own chicken but I wanted something new so this was going to be my plan. I forgot to ask what the marinade ingredients were but the pack was labeled Chicken Boston Barbecue. Well, well, well, this chicken was gonna take me to Boston! Hehe! Anyway, I decided not to add too many condiments since the chicken was already marinated. I was pleasantly surprised when I started searing the chicken the aroma that filled the chicken was just wow! I wanted to add some color with some red onions and green bell peppers. They added a touch of freshness and crisp. I shallow fried the chicken to make sure that I did not loose the flavours in the marinade, that I forgot to ask 🤣, bottom line is, I looooooved the chicken!
© Nairobi Kitchen
Maira Gall