Nairobi Kitchen

It's 2/22/22 (2nd February 2022) I don't know why but I just feel like that date is special, somehow something …

This delicious raicim and cinnamon filled bread will make your breakfast that much more special. Totally fluffy on the …

I had so much fun making this bread! Want to trick your mind that you're eating a healthy fruit? This is it, Wate…

Day two of my #VLOGMAS2021 continues as I try for the very first time making the Rosemary Focaccia bread. It is quite s…

It's officially VLOGMAS! I'm so excited to finally start my first day. I've decided to do a baking VLOGMAS …