BUNDT CAKE RECIPE
Showing posts with label BUNDT CAKE RECIPE. Show all posts

Friday, 29 December 2017

HOLIDAY RED VELVET BUNDT CAKE

holiday-red-velvet-bundt-cake-nairobi-kitchen-recipe

Christmas is over and I haven't been in the kitchen in a long while. I missed cooking! So what kept me away? My cousin's wedding! Such a fun and exciting event that was a destination wedding. I guess I relaxed after that and I decided to take a break from cooking. You know, tis the season to be merry! Sometimes its fun when someone else is in the kitchen and you get to enjoy what they have cooked.So to kind of end the Christmas festivities I decided to bake a Red Velvet Bundt Cake. So this is my very first Red Velvet Cake and I must say it cooked so well that it was moist yet crumbly, totally delicious. New Year Resolution: bake more red velvet goodies! So here is my easy Red Velvet Bundt Cake, hope you enjoy the recipe and get to try it out

Thursday, 15 June 2017

LEMON ZEST BUNDT CAKE

lemon-zest-bundt-cake-nairobi-kitchen-recipe

There is nothing that I love more than baking in this world. I just love how the ingredients come together and you get to form this incredible piece of art called Baked Goodies. I also love to try out new things and see how much of the original I can recreate if not make it more exciting and my own. So when I saw a Bundt Cake Recipe, I knew that I had to give it a try. And wouldn't you know, we have a Bundt Cake Pan that has been lying around idle somewhere in the Cabinet.So yeah me! I din't want to just start with a simple Bundt Cake, I wanted flavor so I thought I would use lemon to give it that awesome scent of lemony goodness. It's really simple, baking this Bundt Cake, the process is just the same as making any other cake, it's just the Cake Pan that gives it that shape, so no worries about how to achieve that artistic shape. Isn't baking that awesome? So here we go, let's begin some bakin'
© Nairobi Kitchen
Maira Gall