Since I made the blueberry sorbet and mango sorbet, I have been thinking about trying out another flavour! So here goes the newest sorbet in town, WATERMELON SORBET! For this sorbet, I wanted to add some creamy element so I added some milk. You can add yoghurt or blend without it, the sorbet will still be very delicious!
INGREDIENTS
1/2 Watermelon Frozen
1 Teaspoon Sugar
1 Cup Milk
1 Fresh Lemon Juice
METHOD
Add frozen watermelon in blender
Add sugar
Add milk
Add fresh lemon juice
Pour blended watermelon in freezer safe container and freeze overnight
Use ice cream scoop to scoop out portions of this delicious treat
Serve immediately
How delicious does that look?
WATERMELON SORBET
Prep time: 10 Minutes
Cook time: 8 Hours
Total time: 8 Hours 10 Minutes
Yield: 4 Servings
Ingredients
- 1/2 Watermelon
- 1 Teaspoon Sugar
- 1 Cup Milk
- 1 Freshly squeezed Lemon
- Add all the ingredients in a blender
- Blend until creamy smooth
- Refrigerate overnight in freezer safe container
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