These Apple Pie Spice Pancakes with Chocolate Glaze combine the warmth of fall spices with the decadence of chocolate, making them the ultimate breakfast treat. Perfectly fluffy and spiced with cinnamon, nutmeg, and apple pie spice, these pancakes are topped with a smooth and rich chocolate glaze that takes them to the next level. Whether you're serving them for brunch or as a special weekend breakfast, this indulgent recipe is sure to impress. It's only one month till the end of the year drops by! I can't believe how much time has gone by. I have totally missed cooking and the first thing I thought to make was pancakes. You all know how much I love pancakes, which come a close second to crepes. I wanted to make something different today and so I remembered the homemade Apple Pie Spice Mix I made a while back. Great idea! The spice gives these pancakes that extra tasty and yummy feel. I love spices and anything with spices goes in my top list of dishes I like to indulge in.
Ingredients
1 Cup All Purpose Flour
1 Tablespoon All Spice Mix
2 Tablespoons Sugar
1/4 Teaspoon Baking Powder
1/2 Cup Milk
3 Tablespoons Melted Butter
1/8 Teaspoon Salt
Chocolate Glaze
Instructions
Pour all the dry ingredients in a medium bowl
Whisk the dry ingredients until well incorporated
Add melted butter
Pour in the milk
Mix the wet and dry ingredients until you get a runny consistency. The batter will have a few lumps which should not worry you too much
This is the consistency you are looking for. Incase it is too heavy, keep adding milk one tablespoon at a time untill you get your desired consistency
Measure a ladlespoonfull of the apple spice mix pancake batter
Carefully drop the batter into a non stick pan and let it spread on its own
Let the pancake batter cook on the first side. Once the top is no longer shiny and bubbles have formed, it is time to flip the pancake
Use a flat spatula or spoon to lift the pancake off the pan and flip it
Let the apple pie spice mix pancake cook on the second side for 3 to 4 minutes
Remove the pancake from the heat, place on a plate and cover with kitchen towel to keep warm as you finish the rest
Enjoy these delicious pancakes on their own or with a drink of your choice
- 1 Cup All Purpose Flour
- 1 Tablespoon All Spice Mix
- 2 Tablespoons Sugar
- 1/4 Teaspoon Baking Powder
- 1/2 Cup Milk
- 3 Tablspoons Melted Butter
- 1/8 Teaspoon Salt
Apple Pie Spice Pancakes with Chocolate Glaze
Fluffy pancakes infused with warm apple pie spices, topped with a rich chocolate glaze
📝 Frequently Asked Questions (FAQs)
Q1: What spices are typically in apple pie spice?
Apple pie spice usually contains cinnamon, nutmeg, allspice, and cloves. You can use a pre-made blend or mix your own.
Q2: Can I use fresh apples in the pancakes?
Yes! Finely diced or grated apples add extra texture and flavor. Be mindful of moisture content to avoid soggy batter.
Q3: How do I make the chocolate glaze?
A simple glaze is made by melting chocolate chips with a little butter or cream until smooth. Adjust thickness by adding more or less liquid.
Q4: Are these pancakes gluten-free or vegan?
Traditional recipes use wheat flour and eggs. For gluten-free, use gluten-free flour blends. For vegan, substitute eggs with flax eggs or mashed bananas and use plant-based milk.
Q5: Can I prepare the batter ahead of time?
Yes, you can prepare the batter the night before and refrigerate it. Give it a gentle stir before cooking.
Q6: How do I keep pancakes warm while cooking multiple batches?
Place cooked pancakes on a baking sheet in a low oven (about 200°F / 90°C) covered loosely with foil.
📊 Nutrition Card – Per serving (3 pancakes with glaze)
| Nutrient | Amount | Notes |
|---|---|---|
| Calories | ~450 kcal | Varies with chocolate glaze and toppings |
| Protein | ~8 g | From flour, eggs, and milk |
| Total Fat | ~18 g | Includes fat from glaze and cooking oil |
| Carbohydrates | ~60 g | From flour, sugar, and glaze |
| Sugars | ~25 g | Includes chocolate glaze sugars |
| Fiber | ~4 g | From spices and flour |
| Sodium | ~300 mg | From baking powder and salt |
Dietary Labels
| Category | Status | Notes |
|---|---|---|
| Vegetarian | ✔ Yes | No meat or animal flesh |
| Vegan | ⚠ Possible | Use vegan substitutes for eggs, milk, and chocolate |
| Gluten-Free | ⚠ Possible | Use gluten-free flour blend |
| Dairy-Free | ⚠ Possible | Use plant-based milk and dairy-free chocolate |
| Nut-Free | ✔ Yes | No nuts included unless added |
Please note that these values are estimates and can vary based on specific ingredients and portion sizes used. For precise nutritional information, consider using a nutrition calculator with exact ingredient measurements.
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