Nairobi Kitchen

Nothing beats a delicious homemade noodles dish with ingredients carefully selected and planned, who am I kidding, noodles are bomb because you can literally throw in any left overs you have. I had some left over fried pork and decided on a fast simple meal. 

Looking for a nutritious, one-pan dinner that’s bursting with flavor and ready in under 30 minutes? This Sausage Zucchini Kale Noodles Stir Fry is a vibrant, wholesome meal that combines juicy sausage, spiralized zucchini noodles, and sautéed kale for a protein-packed, low-carb dish you’ll want on repeat. It’s perfect for busy weeknights, meal prep, or anyone looking to eat clean without sacrificing taste. I have grown to love noodles. Maybe it's because I have learnt how to make them delicious. Noodles are the easiest meal that you can put together in like 3 minutes. Add your favorite sides, and you have a full meal. The fact that they are so versatile makes them the best food ingredient to add to any meal. Whether you are a vegetarian, vegan or going for gluten-free noodles, you have every kind of dish that you can create with noodles.

Elevate your weeknight dinners with this easy Caramelized Onions, French Beans Noodles recipe. Tender noodles tossed with sweet, deeply caramelized onions and crisp French beans create a delightful mix of textures and flavors. Light, nutritious, and quick to make, this dish works beautifully as a vegetarian main or a side. Ready in under 30 minutes, it’s the perfect balance of comfort and health. Noodles haven't always been my favourite meal, until I discovered that there are so many ways that you can make them delicious. There are also many kinds of noodles, like egg noodles and even rice noodles. Today's recipe I decided to make a stir-fry noodle dish with French beans and onions.