Nairobi Kitchen

Salads have long been a staple for anyone seeking nutritious, delicious meals that don’t compromise on flavor. From classic crowd-pleasers to bold new favorites, salads can be both refreshing and hearty, making them a go-to for any season or occasion. Whether you’re looking to brighten up your lunch or elevate your dinner, these seven outstanding salads offer a variety of tastes, textures, and ingredients that will satisfy your cravings without the need for a complicated recipe.

This was one of the best salads I have ever eaten! When it comes to chicken, I love how there are so many ways to have it. And adding the chicken to salads is one of those things that gives me an excuse to enjoy salads. For this recipe you do not really need to cook chicken again, left over chicken works best. This is because the left over chicken already has its own flavours which adds texture, flavour and variety. Gouda is also a cheese I had never tasted before, but I kind of like it, it has a salty taste that went perfectly with this chicken

Refreshing and delicious. This is exactly what this salad is. I love how juicy watermelons are, this makes them perfect for the hot weather especially when you find drinking water is boring. I have been loving Feta Cheese and so I decided to add them into a salad. The flavors of mint add a touch of freshness and vibrant colors.

Who knew salad could be this delicious? Or maybe its just because there's chicken in there?