Fish recipe
Saturday, 11 April 2020
I love love fish fingers! I tasted them the first time at a restaurant and immediately fell in love with them. I had them with tzatziki sauce which I hope to make pretty soon.
Saturday, 11 May 2019
Ever made a dish that you always see in restaurants or other cooks making and it seems complicated? For me it has always been seafood. Specifically all other sea foods apart from Tilapia that we cook all the time at home. First ever prawn recipe and I'm so excited. You should see me do a happy dance. The weather has done a complete 360 turn and its getting colder by the day. I wanted something spicy and I happened to have some prawns that were lying around, just taunting me, come on, cook me, cook me pleeeze! I just had to. The best part about cooking prawns is that it takes very few minutes and they're done. A perfect dish that will impress your family and friends when you come together
Sunday, 30 December 2018
I've never made fish fingers before and I really do not know why I never did, but am glad I made them. Totally delicious and warm and such spicy. Its the second last day of 2018! It just hit me and am here anticipating the coming year yet I already miss this year that is coming to a close. It's been a bit of a roller coaster with both the good and the bad, yet I cannot regret it. Well, back to fish fingers. I love how simple and fast this recipe is. Fish is not only delicious but full of nutrients like omega fats that are great for your body and health. You can choose to make the fish fingers spicy or just add herbs to have that earthy taste.
Wednesday, 21 June 2017
Savor this delicious tilapia fish stew, perfect for cold days. Packed with flavorful ingredients and a hint of spice, this comforting dish will warm you up and satisfy your cravings. Fish holds a special place in many people's hearts. This is especially true for seafood. It is loved for its rich, diverse flavors and versatility in the kitchen. Seafood consistently delivers a satisfying meal. It can be prepared as a hearty stew. It can also be grilled to perfection or deep-fried until golden and crispy. It is always delicious. Among the various fish available, tilapia stands out due to its mild flavor. It has a flaky texture and adapts to various cooking styles. One of the most comforting ways to enjoy tilapia is through a fresh, flavorful fish stew. During colder months, a warm, comforting bowl of tilapia fish stew can fill your stomach. It also warms you from the inside out.
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