Try This Chocolate Rum-soaked Raisins Mango Lassi

Indulge in a unique Rum & Raisin Chocolate Mango Lassi! A delicious fusion of tropical mango, rich chocolate, and rum-soaked raisins for a creamy, flavorful treat. I think Lassis are the best thing to happen to dessert drinks. So easy to make and delicious as well. Lassis come in many different flavors that I would really like to try. Some are sweet, others salty, some include herbs like mint and most have fruit as the main ingredients. Today I give you a twist to the traditional Mango Lassi. A Lassi is basically just a yogurt based mango milkshake or a smoothie is you will. You can even add spices like Cardamon, Nutmeg or even Cinnamon.The fruits can be canned, fresh or frozen, if using frozen then you do not really need to add ice cubes. I wanted to up the flavor of the Mango Lassi by adding my favorite chocolate, Rum&Raisin Dairyland Chocolate! 

INGREDIENTS

2 Mangoes 

500 ml  Plain Yogurt

1/4 Cup Honey

Rum & Raisin Chocolate

Ice cubes (optional)

INSTRUCTIONS

Slice the Mango into cubes

Prepare the simple chocolate sauce. Add 1 Tablespoon cocoa powder/drinking chocolate and 2 Tablespoons icing sugar, add more if needed to create a thick chocolate sauce. Drizzle the chocolate sauce in the glass and let it run down the glass to create patterns then put in the fridge to chill as you prepare the Lassi

Add the plain yogurt into a blender

Add in the chopped mango

Add 3 or more pieces of the rum & raisin chocolate

Add a handful of ice cubes

The mixture ready to be blended

Pulse the mixture on high a few minutes at a time

Taste the mango Lassi and adjust the sweetness by adding 2 tablespoons of honey

Pulse/blend some more stopping at intervals

You will get a very smooth consistency. You can stop or continue to blend/pulse until your desired consistency

Pour in the prepared glass, garnish with cubed mangoes.

You can chill it again to get a delicious chilled Lassi

Deliciousness in a glass. How smooth and delicious is that rum & raisin chocolate mango Lassi? This Lassi is thick enough to be eaten with a spoon, the topped mangoes add a delicious crunch and freshness

print recipe

RUM & RAISIN CHOCOLATE MANGO LASSI

by Mulunga Alukwe February-7-2018

Ingredients

• 1 Mango
• 500ml Plain Yogurt
• 1/4 Cup Honey
• 1 Bar Rum&Raisin Chocolate
• Handful Icecubes

Instructions

Slice the mangoes into cubesDecorate the glass with chocolate sauceAdd the plain yogurt, mango and 3 or more pieces of chocolate into a blender. Blend until smooth. Taste to adjust the sweetener if neededPour in the chilled glass and serveYou can also chill just before serving

Details

Prep time: 15 mins Cook time: 1 mins Total time: 15 mins Yield: 2 Servings

If you have been enjoying these foodie adventures, I would love to stay connected. Follow me on all my social platforms for real-time updates, behind-the-scenes glimpses, and event alerts. See behind-the-scenes looks and join conversations around all things delicious. Follow me on Instagram for beautiful food photos and quick reels. Find me on Facebook for longer stories and community chats. Join the fun on Twitter(X) where I share food thoughts and tips. Get creative with me on Pinterest where you can pin your favorite recipes for later. Subscribe to my YouTube channel for the full recipe creation. Leave a comment in the comment section and let's chat!

Chocolate Rum-Soaked Raisins Mango Lassi

A decadent tropical drink that blends the creamy richness of yogurt and mangoes with the chewy burst of rum-soaked raisins and a hint of chocolate indulgence. This fusion lassi can double as a dessert or a luxurious brunch drink.

FAQs (In Paragraph Format)

What makes this lassi different from traditional mango lassi?
This version incorporates two bold twists: chocolate and rum-soaked raisins. While traditional mango lassi is light and fruity, this one is rich and indulgent—perfect for dessert or special occasions.

Can I make it alcohol-free?
Absolutely. To keep the flavor without alcohol, soak the raisins in orange juice, apple juice, or a spiced tea instead of rum. You’ll still get plump, flavorful raisins without the alcohol content.

Which type of chocolate should I use?
Use dark chocolate (60–70% cocoa) or bittersweet chocolate. Shave or finely chop it so it blends easily. Avoid overly sweet milk chocolate, as it can overpower the mango's natural sweetness.

Can I make it vegan or dairy-free?
Yes. Use a plant-based yogurt (like coconut or almond), and replace the milk with almond or oat milk. Make sure the chocolate is dairy-free.

How should I serve this lassi?
Serve it chilled in tall glasses, garnished with a few extra chocolate shavings or raisins on top. It pairs wonderfully with light snacks or cookies.

🧾 Printable Nutrition Card (Per 1 Cup Serving)

Nutrient	Amount	Notes
Calories	~220–250 kcal	Varies based on yogurt type and chocolate quantity.
Total Fat	6–8 g	From yogurt and chocolate.
Saturated Fat	3–4 g	Can be lower with plant-based ingredients.
Carbohydrates	35–40 g	Mostly from mango, raisins, and yogurt.
Sugars	~28–30 g	Natural fruit sugars + added chocolate and raisins.
Fiber	2–3 g	From mango and raisins.
Protein	5–7 g	Higher in Greek yogurt-based versions.
Alcohol	~0.5–1 g	Depends on soaking and blending time; minimal if used moderately.
Vitamin A	~10% DV	Mangoes are rich in beta carotene.
Calcium	~15–20% DV	Especially high in dairy yogurt versions.

Dietary Information Table

Dietary Concern	Status	Notes
Vegetarian	✅ Yes	Contains no meat or gelatin.
Vegan	⚠️ Modifiable	Use plant-based yogurt and milk, and vegan chocolate.
Gluten-Free	✅ Yes	All ingredients are naturally gluten-free.
Nut-Free	⚠️ Check chocolate	Some chocolates may contain traces of nuts.
Dairy-Free	❌ No (unless modified)	Can be made dairy-free with plant-based swaps.
Soy-Free	⚠️ Check chocolate	Verify labels for soy lecithin in chocolate.
Low-FODMAP	❌ No	Mangoes and raisins are high-FODMAP.
Alcohol-Free	❌ No (unless modified)	Soak raisins in juice or skip alcohol for a non-alcoholic version.
Refined Sugar-Free	⚠️ Limited	Choose dark chocolate with no added sugar for less refined sugar.

Please note that these values are estimates and can vary based on specific ingredients and portion sizes used. For precise nutritional information, consider using a nutrition calculator with exact ingredient measurements.