Nairobi Kitchen

Make a quick and refreshing onion raita with yogurt, fresh onions, and spices. Perfect cooling side for spicy meals and biryanis. Onion Raita is a classic Indian yogurt-based side dish that perfectly balances spicy and rich meals with its cool, refreshing flavor. Made with chopped fresh onions, creamy yogurt, and a blend of mild spices like cumin and coriander, this simple raita adds a delightful crunch and tang to any meal. Whether served alongside biryanis, curries, or grilled dishes, onion raita is a quick and easy way to enhance your dining experience with authentic Indian flavors.