DINNER

Tuesday, 12 July 2022

Baked Chicken Mshikaki: A Flavorful Twist on a Classic Dish

nairobi kitchen, nairobi kitchen recipes, Mshikaki. The name of this popular Tanzanian and Kenyan street food dish, mshikaki, refers to skewered pieces of marinated meat such as beef, goat, or mutton that is slowly cooked over hot coals. The meat is marinated in a combination of various herbs and spices that are popular along Africa's eastern coast.


I LOVE, love chicken, and I can have it any type of way, whether stewed, grilled, baked, stuffed, or fried. Chicken is just the easiest and most delicious meal you can whip up with very minimal effort. Today, I offer you baked MSHIKAKI, a twist on the traditional East African street food favorite. Mshikaki are marinated meat skewers, and you can use any meat you prefer: beef, chicken, pork, lamb, or even goat. They are usually spiced with a mix of chili, ginger, masala, or other local East African spices, and marinated with oil, salt, pepper and lemon. Whether using a dry rub or a liquid marinade, mshikaki is all about deep, bold flavor.
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Monday, 18 April 2022

How to Cook Soft Layered Butternut Chapati

Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil (optional), salt (optional) in a mixing utensil called a parat, and are cooked on a tava (flat skillet). Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi, also known as roti, rotli, safati, shabaati, phulka, (in East Africa) chapo, and (in the Maldives) roshi,

Discover how to make soft and layered butternut chapati, a healthy twist on the classic flatbread. Perfect for nutritious meals and packed with the benefits of butternut squash. Chapati is a beloved flatbread in many households across the world, especially in East African and South Asian cuisines. It's a staple that pairs beautifully with both savory and sweet dishes. But if you're looking for a healthy chapati recipe that adds a flavorful twist to the classic, then soft and layered butternut chapati is your next must-try. This easy chapati recipe not only offers a rich, buttery texture but also comes with the added nutritional value of butternut squash.
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Saturday, 25 December 2021

Indulge in Flavor: Butter Garlic Whole Roast Chicken - VLOGMAS DAY 25

A whole roast chicken will please both a discerning diner and a picky child thanks to its crisp, salty skin, juicy breast meat, and deep, meaty dark meat. Because of this, it is the ideal Sunday dinner.

MERRY CHRISTMAS!!! 🎄✨
It’s finally the day we’ve all been waiting for, a time for joy, warmth, and most importantly, a feast that brings everyone to the table. And in true holiday spirit, I went big in my kitchen today. For Day 25 of #VLOGMAS2021, I cooked something special, a whole roasted chicken, for the very first time! And let me tell you, it turned out so beautifully golden, crispy, and juicy that I just had to share every detail with you. Whether you're planning your next holiday dinner, a cozy weekend meal, or looking for easy oven-roasted chicken recipes, this one is going to become a household favorite. Today’s dish? Butter Garlic Whole Roast Chicken, a simple, flavorful, and deeply satisfying recipe that anyone can make.
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Friday, 24 December 2021

Juicy & Tender Garlic Baked Chicken Breast - VLOGMAS DAY 24
How to bake chicken breasts that are the most juicy, tender, and tasty in only 5 easy steps. It completely alters the way chicken is baked

Moist and tender is exactly what these baked chicken breast are! It's beginning to feel a lot like Christmas... That's the song that has been playing on my mind for a while and it really is Christmas tomorrow, it's Christmas Eve! Day 24 of my #VLOGMAS2021 and I'm literally over the moon that I've been able to do more than I imagined starting on 1st December. Chicken breasts have so many ways that you can cook them but today since it's baking month, this recipe is exactly what you needed!
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