Wednesday, 4 April 2018
Coconut rice is a beloved side dish known for its subtle sweetness and rich aroma. This Fluffy Coconut Rice recipe is incredibly easy to make and results in tender, perfectly cooked grains infused with creamy coconut flavor. Whether paired with spicy curries, grilled meats, or vegetarian dishes, it’s sure to elevate your meal with a touch of tropical flair. I can eat a whole bowl of plain rice without stew and be totally happy with myself. Rice is just fragranced aromatic and delicious on its own, especially Basmati rice! I love how coconut brings out the flavors in food, used mostly for desserts, but makes rice a dish you could eat everyday of your life without it becoming boring.
Friday, 30 March 2018
Thursday, 29 March 2018
Try this delicious Pastelillos de Mangos recipe! Sweet, crispy pastry filled with ripe mangoes for a perfect snack or dessert. As Easter weekend approaches, it's the perfect time to gather your family together and indulge in some fun and delicious homemade snacks. If you're looking for a delightful treat to make for the occasion, look no further than these Mango Puff Pastry Turnovers, also known as Pastelillos de Mangos. This Caribbean-inspired snack brings together the sweetness of fresh mangoes and the flakiness of puff pastry, creating an irresistible combination that will leave everyone asking for more.
Sunday, 25 March 2018
Learn how to make quick and easy puff pastry dough at home. Perfect for savory or sweet recipes, this dough is buttery and flaky. Pies have always been one of my favorite pastry treats, and I’ve always been fascinated by the process that goes into creating those flaky, crunchy layers you can hear when you take a bite. Whether it’s a meat pie, a vegetable pie, or chicken pie, the crispy, buttery layers are what truly make a pie so satisfying. I’ve often wondered how bakers achieve that perfect texture that’s both light and flaky.
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