Nairobi Kitchen

Happy New Month Loves! Indulge in these vibrant Red Glazed Eggless Doughnuts with Coconut Shavings, a soft and fluffy treat perfect for vegans and anyone looking for a delicious egg-free dessert. The bright red glaze adds a beautiful, eye-catching finish while the fresh coconut shavings bring a tropical crunch. Whether for breakfast, afternoon tea, or a party snack, these doughnuts are sure to impress. It's May! My birthday Month too! So excited to share with you today's recipe. Eggless doughnuts with red glaze and generously sprinkled with coconut shavings. How delicious are these doughnuts? Very! I literally ate half the batch, I kid you not! Doughnuts are like an ochestra in your mouth, delicious that they just make you sing like you are at the opera. I always make my doughnuts with eggs but today I chose to make some without. I love the flavor combinations that make these doughnuts totally addictive. Easy to make and more delicious to eat.