Nairobi Kitchen

Discover 3 creative poppy seed recipes perfect for every meal, from a zesty lemon poppy seed breakfast muffin to a crunchy poppy seed salad dressing, and a savory poppy seed chicken entrée. Delicious, nutritious, and easy to make! Poppy seeds are tiny, round, blue-gray or black seeds harvested from the opium poppy plant. Though small in size, they carry a subtle nutty flavor. They also offer a gentle crunch. These qualities can dramatically enhance both sweet and savory dishes. Traditionally, they have found a place in baked goods, breads, and pastries, particularly in Eastern European and Middle Eastern cuisines. However, in modern kitchens, poppy seeds are being creatively used in newer, healthier dishes.