Nairobi Kitchen

They say breakfast is the most important meal of the day, and if you’re looking for something simple, delightful, and a little whimsical, Egg-in-a-Hole is the perfect way to start your morning. Known by many names across the world, Egg-in-a-Basket, Bird’s Nest, Pop Eyes, Frog-in-a-Hole, Toad-in-a-Hole, or even Egg Basket, this humble yet iconic dish brings together the comfort of toast and the heartiness of an egg, all in one bite. Despite its playful name, there’s something nostalgic and soul-warming about Egg-in-a-Hole. It takes two common ingredients, bread and egg and transforms them into a charming, golden creation that feels both cozy and gourmet. Whether you're cooking for yourself, a child, or trying to impress brunch guests, this breakfast classic is always a winner.