Extra virgin olive oil
Wednesday, 30 August 2017
Discover the health benefits and culinary uses of Extra Virgin Olive Oil, your perfect oil seasoning for salads, cooking, drizzling, and more. A staple for a healthy kitchen. It’s time for the Oil Seasoning of the Week, and this week, we’re talking about a classic, extra virgin olive oil! I mean, who doesn’t love a drizzle of this liquid gold? Whether it’s drizzled over a salad, used as a base for sautéing, or mixed into a marinade, extra virgin olive oil is the one ingredient that truly elevates any dish. It's a must-have in every kitchen, and there’s a reason why it’s considered a staple in so many cuisines around the world, especially in Mediterranean cooking.
Subscribe to:
Posts (Atom)
Social Media
Search