Nairobi Kitchen

This Holiday Red Velvet Bundt Cake is the perfect dessert for your festive celebrations! With its rich red color, velvety texture, and creamy cream cheese frosting, it’s sure to be a showstopper on any holiday table. Whether you're hosting a family dinner or bringing a sweet treat to a gathering, this cake combines tradition and flair, making it the ideal way to spread holiday cheer. Christmas is over and I haven't been in the kitchen in a long while. I missed cooking! So what kept me away? My cousin's wedding! Such a fun and exciting event that was a destination wedding. I guess I relaxed after that and I decided to take a break from cooking. You know, 'tis the season to be merry! Sometimes its fun when someone else is in the kitchen and you get to enjoy what they have cooked. So to kind of end the Christmas festivities, I decided to bake a Red Velvet Bundt Cake. So this is my very first Red Velvet Cake and I must say it cooked so well that it was moist yet crumbly, totally delicious. New Year Resolution: bake more red velvet goodies! So here is my easy Red Velvet Bundt Cake, hope you enjoy the recipe and get to try it out