Viazi karai
Sunday, 30 December 2018
It seems people are getting back to basics when it comes to food. Organic lifestyle has become common nowadays with people searching for traditional foods like vegetables. Nduma (arrow roots) is one such vegetable that more people are enjoying. I always want to find new ways of preparing food so I had this idea to make some viazi karai using the nduma like I did with these delicious SWEET POTATOES! They turned out yummy and I loves them, so they will definitely be part of my regular menu either for breakfast or as snacks.
Saturday, 17 November 2018
Sweet Potato Viazi Karai is a modern, wholesome take on one of Kenya’s most beloved coastal snacks. By swapping out the regular white potatoes for sweet potatoes, this recipe delivers a unique combination of natural sweetness and crispy, spiced coating. Originating from the Swahili coast, viazi karai is known for its satisfying crunch and vibrant flavor, and this version is no different. Fried to golden perfection in a seasoned gram flour batter, these sweet potato bites are perfect for dipping in tangy tamarind or coconut chutney. Great as a tea-time snack, party appetizer, or light meal, this dish adds a colorful, nutritious upgrade to your snack menu.
Thursday, 5 October 2017
Enjoy a flavorful and crispy Viazi Karai recipe, tender, spiced potatoes deep-fried to perfection. A popular Kenyan snack, these golden delights are perfect as an appetizer or side dish. Kenya has rich and diverse culinary traditions. It boasts a vibrant street food scene. This scene captures the essence of its culture and community. One of the most beloved dishes in the coastal region, especially among the Swahili people, is Viazi Karai. This popular snack has earned its place in the hearts of locals and visitors alike. It offers a satisfying blend of flavor, texture, and simplicity.
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