Homemade Peri Peri Spice Seasoning

Are you tired of bland and uninspiring meals? Do you long for an easy way to add a burst of flavor to your dishes? Look no further! In this blog post, we're diving into the world of homemade peri-peri seasoning, a versatile spice blend that will elevate your culinary creations to a whole new level. Whether you're a seasoned chef or a novice cook, this recipe is for everyone who appreciates the magic of spices in the kitchen. Who Is This Recipe For? This homemade peri-peri seasoning recipe is perfect for: Spice Enthusiasts: If you're someone who enjoys a bit of heat and a medley of aromatic spices, you're in for a treat. This seasoning will become your pantry staple. Home Cooks: Even if you're just starting your culinary journey, this recipe is simple and easy to follow. You'll impress your friends and family with your newfound spice expertise. Health-Conscious Foodies: Unlike many store-bought seasoning blends, this homemade version allows you to control the ingredients, ensuring no unwanted additives or preservatives. Budget-Friendly Cooks: Making your peri-peri seasoning at home is not only tastier but also more cost-effective in the long run. So, why is this recipe great? Because it brings restaurant-quality flavors to your home-cooked meals, and you can customize the level of heat to suit your taste buds. Let's dive into the details! I have been featured on   Top Kenya Food Bloggers 2022. Go check it out for more delicious recipes!

INGREDIENTS

2 tablespoons sugar

2 tablespoons paprika

2 tablespoons onion powder

2 tablespoons garlic powder

2 tablespoons ground coriander

1 tablespoon salt

1 tablespoon dried oregano

1 tablespoon dried parsley

2 teaspoons ground ginger

2 teaspoon ground cardamom

1 teaspoon smoked paprika

1 teaspoon cayenne pepper

Mix the spices in bowl, whisk to combine, use in cooking

Recipe Tips and Variations

Marinades

One of the best uses for peri-peri seasoning is as a marinade for meats, poultry, or seafood. Simply mix it with a bit of olive oil, lemon juice, and a touch of honey for balance. Let your protein soak up the flavors for at least an hour before grilling or roasting.

Roasted Vegetables

Vegetarians and veggie lovers, rejoice! Toss your favorite vegetables in peri-peri seasoning and olive oil before roasting them in the oven. The heat and spice will give your veggies a delightful kick.

Pasta and Rice

Peri-peri seasoning can be sprinkled over pasta dishes or rice for a spicy twist. Mix it into the sauce for a burst of flavor that will leave you craving more.

Popcorn Seasoning

Surprise your guests at your next movie night with peri-peri popcorn. Sprinkle a little seasoning over freshly popped corn for a unique and spicy snack.

FAQ

Can I Adjust the Spice Level?

Absolutely! The spice level of peri-peri seasoning is determined by the number of peppers and seeds you use. If you prefer it milder, remove the seeds and use fewer peppers.

Where Can I Find Peri-Peri Peppers?

You can often find dried peri-peri peppers in well-stocked spice shops or online. If you have access to fresh peri-peri peppers, you can use those as well.

Can I Substitute Fresh Garlic?

While fresh garlic adds a wonderful depth of flavor, you can substitute it with garlic powder if needed. Use 1/2 teaspoon of garlic powder for every clove of garlic.

Food Pairings

Now that you have your homemade peri-peri seasoning, here are some delicious food pairings to try:

• Grilled chicken with a peri-peri marinade
• Roasted sweet potatoes with peri-peri seasoning
• Peri-peri shrimp pasta
• Peri-peri cauliflower bites
• Peri-peri avocado toast

Homemade peri-peri seasoning is your secret weapon for turning everyday meals into gourmet delights. Whether you're grilling, roasting, or sautéing, this seasoning blend will add a burst of flavor to your dishes. Experiment with different recipes and spice levels to find your perfect match.

Don't keep this culinary gem to yourself; share this recipe with your friends and family, and let them savor the magic of homemade peri-peri seasoning. Subscribe to our blog for more exciting recipes and culinary tips to elevate your cooking game.